Human Nutrition Research Center on Aging - Tufts University

Special Lecture Series

Please join us for the Special Lecture Series on "Neuroscience, Aging, and Nutrition" co-sponsored by the HNRCA and the Tufts School of Medicine Neuroscience Department. The "Neuroscience, Aging, and Nutrition Lecture Series" was created to celebrate the HNRCA's new Neuroscience and Aging Laboratory and to promote collaborations in the neuroscience research area. For any questions regarding this Special Lecture Series, please contact Meghan Faherty

Neuroscience, Aging, and Nutrition Lecture Series

January 23

Developing Therapeutic Approaches for Treatment of Age-Related Neurodegenerative Diseases

Aleksey G. Kazantsev, PhD

Harvard Medical School, Massachusetts General Hospital

January 26

Hormones - The good, the bad and the ugly

Cheryl A. Frye, PhD

The University at Albany, SUNY

January 30

Of Sound Mind and Body: Dietary Lifestyles, Epigenetics, and Prevention of Brain Aging

Giulio Maria Pasinetti, MD, PhD

The Mount Sinai School of Medicine, James J. Peters Veterans Affairs Medical Center

February 2

Circuits Regulating Feeding and Metabolism - Functional Dissection and Synaptic Mechanisms

Bradford B. Lowell, MD, PhD

Harvard Medical School, Beth Israel Deaconess Medical Center Center for Life Science

February 9

Nutrition for cognitive health: food for thought?

Joseph Quinn, MD

Oregon Health & Science University

February 16

Blunting Inflammation in the Aging Brain: Using Natural Products to Modulate Lipid Raft Signaling

Thomas B. Kuhn, PhD

University of Alaska Fairbanks

 

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