- About
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- Antioxidants
- Body Composition
- Bone Metabolism
- Carotenoids & Health
- Cardiovascular Nutrition
- Energy Metabolism
- Lipid Metabolism
- Neuroscience and Aging
- Nutrition & Cancer Biology
- Nutritional Epidemiology
- Nutrition, Exercise, Physiology & Sarcopenia (NEPS)
- Nutritional Genomics
- Nutritional Immunology
- Nutrition & Vision Research
- Obesity Metabolism
- Vascular Biology
- Vitamins & Carcinogenesis
- Vitamin K
- Vitamin Metabolism
- People
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- A-J
- Bela F. Asztalos, Ph.D.
- Lynne M. Ausman, D.Sc., R.D.
- Jeffrey B. Blumberg, Ph.D.
- Sarah L. Booth, Ph.D.
- Lisa Ceglia, M.D.
- Chung-Yen (Oliver) Chen, Ph.D.
- Chung-Jung Chiu, DDS, Ph.D.
- Sang-Woon Choi, M.D., Ph.D.
- Natalia A. Crivello, Ph.D.
- Jimmy Crott, Ph.D.
- Gerard E. Dallal, Ph.D.
- Sai K. Das, Ph.D.
- Bess Dawson-Hughes, M.D.
- Gregory G. Dolnikowski, Ph.D.
- Johanna T. Dwyer, D.Sc., R.D.
- Roger A. Fielding, Ph.D.
- Xueyan Fu, Ph.D.
- Andrew S. Greenberg, M.D.
- Susan Harris, D.Sc.
- Tina L. Huang, Ph.D.
- Paul F. Jacques, D.Sc.
- Elizabeth J. Johnson, Ph.D.
- K-P
- Joseph J. Kehayias, Ph.D.
- Chao-Qiang Lai,Ph.D.
- Stefania Lamon-Fava, M.D., Ph.D.
- Alice H. Lichtenstein, D.Sc.
- Chun Liu, M.D., M.S./M.P.H.
- Zhenhua Liu, Ph.D.
- Joel B. Mason, M.D.
- Nirupa Matthan, Ph.D.
- Diane L. McKay, Ph.D.
- Nicola McKeown, Ph.D.
- Mohsen Meydani, D.V.M., Ph.D.
- Simin Nikbin Meydani, D.V.M., Ph.D.
- Martha Morris, Ph.D.
- Martin S. Obin, Ph.D.
- Jose M. Ordovas, Ph.D.
- Laurence D. Parnell, Ph.D.
- Ligi Paul Pottenplackel, PhD
- Q-Z
- Susan B. Roberts, Ph.D.
- Irwin H. Rosenberg, M.D.
- Edward Saltzman, M.D.
- Ernst J. Schaefer, M.D.
- Jacob Selhub, Ph.D.
- Fu Shang, Ph.D.
- Barbara Shukitt-Hale, Ph.D.
- Donald E. Smith, Ph.D., CMAR
- Katherine Strissel, Ph.D
- Guangwen Tang, Ph.D.
- Allen Taylor, Ph.D.
- Xiang-Dong Wang, M.D., Ph.D.
- Elizabeth Whitcomb, Ph.D.
- Dayong Wu, M.D., Ph.D.
- Qing-Wu Yan, Ph.D.
- Kyung-Jin Yeum, Ph.D.
- A-J
- Visiting Scientists
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- Current Studies
- 2447, 2547, 2647, 2747, 2847: Glycemic Index (Studies 2,3,4,5 and 6) ? Variability Among Individuals
- 2655: Immunological Impact of High Olive Oil Consumption
- 2660: Meal effects on vitamin D absorption
- 2690: VIVE2 Study: Efficacy of nutritional supplementation on physical-activity mediated changes in physical functioning
- 2705: Musculoskeletal benefits of bicarbonate in older adults
- 2750: HEALTH Healthy Eating and Active Living for Total Health
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StaffGuangwen Tang, Ph.D., Laboratory Director Elizabeth Johnson, Ph.D. Kyung-Jin Yeum, Ph.D. Tawanda Muzhingi, M.S. Graduate Research Assistant Julie Evans, M.S. Graduate Research Assistant Rohini Vishwanathan, Ph.D. ,Postdoctoral Associate Ning Qi, B.S. Allyson Gotsell, B.A. Budget and Administrative Assistant For contact information, please click on the scientist's webpage or visit the Tufts University online directory at http://whitepages.tufts.edu/. |
