Alice H. Lichtenstein, D.Sc., Laboratory Director
Senior Scientist and Gershoff Professor, Nutrition Science and Policy
Research focus: Dietary fatty acids, nutrition, lipoproteins, and cardiovascular disease risk; phytoestrogens/soy protein; sterol/stanol esters; genetically modified/selectively bred oils; glycemic index; cholesterol homeostasis; nutrition policy, systematic evidence based reviews
Lynne M. Ausman, D.Sc.
Scientist I and Professor, Nutrition
Research Focus: Dietary fat, cholesterol, fiber and coronary artery disease and colon cancer; nutritional primatology; biostatistics
Nirupa Matthan, Ph.D.
Scientist II and Assistant Professor, Nutrition
Research Focus: Dietary fatty acids, cholesterol metabolism, plant sterols, soy protein, lipoproteins, kinetic modeling, glycemic index, nutrition and cardiovascular disease risk
Lee Ann Honda, M.S., Graduate Research Assistant
Nicole Spartano, M.S., Graduate Student Researcher
Winifred Wu, M.S. , Graduate Student Researcher
Janey Ronxhi, B.S., Research Coordinator
Jean Galluccio, B.A., Research Technician
Joyce Rudy, B.A. , Research Technician
Sarah Gibeley, B.S. , Research Technician
Joann Thelusma, Budget and Administrative Assistant
For contact information, please click on the scientist's webpage or visit the Tufts University online directory at title="" href="http://whitepages.tufts.edu/">http://whitepages.tufts.edu/.