|Dietrich M, Traber MG, Jacques PF, Cross CE, Hu, Y, Block G. Does gamma-tocopherol play a role in the primary prevention of heart disease and cancer? A Review. J Am Coll Nutr 2006 Aug;25(4):292-9.
Hu Y, Block G, Norkus EP, Morrow JD, Dietrich M, Hudes M. Relations of glycemic index and glycemic load with plasma oxidative stress markers. Am J Clin Nutr 2006 Jul;84(1):70-6.
Block G, Dietrich M, Norkus EP, Jensen C, Benowitz NL, Morrow JD, Hudes M, Packer L. Intra-individual variability of plasma antioxidants, markers of oxidative stress, C-reactive protein, cotinine and other biomarkers. Epidemiology 2006 Jul;17(4):404-12.
Dietrich M, Block G. Modulation of cigarette smoke effects by diet and antioxidants. Cigarette Smoke and Oxidative Stress 2006, Editors: Halliwell B, Poulsen H; Springer Verlag.
Dietrich M, Hu Y, Block G, Olano E, Packer L, Morrow JD, Hudes M, Abdukeyum G, Rimbach G, Minihane AM. Associations between apolipoprotein E genotype and circulating F2- isoprostane levels in humans. Lipids 2005;40(4):329-34.
Other Recent Publications
Dietrich M, Jialal I. The effect of weight loss on a stable biomarker of inflammation, C-reactive protein. Nutr Rev 2005; Jan;63(1):22-8.
Dietrich M, Block G, Pogoda JM, Buffler P, Hecht S, Preston-Martin S. A review: dietary and endogenously formed N-nitroso compounds and risk of childhood brain tumors. Cancer Causes Control 2005;16(6):619-35.
Dietrich M, Brown CJP, Block G. The effect of folate fortification of cereal-grain products on blood folate status, dietary folate intake, and dietary folate sources among adult non-supplement users in the United States. J Am Coll Nutr 2005; 24:266-274.
Dietrich M, Brown CJP, Cho S, Block G. What is the average effect on energy, macronutrient and micronutrient intake whenever Americans substitute plant protein for beef or pork? Nutrition Today 2005; Vol.40 (4).
Block G, Jensen C, Dietrich M, Norkus EP, Hudes M. Plasma C-reactive protein concentrations in active and passive smokers: influence of antioxidant supplementation. J Am Col Nutr 2004; Vol. 23, No. 2, 141-147,
Dietrich M, Block G, Norkus EP, Hudes M, Traber MG, Cross CE, Packer L. Smoking and exposure to environmental tobacco smoke decrease some plasma antioxidants and increase gamma-tocopherol in vivo after adjustment for dietary antioxidant intakes. Am J Clin Nutr 2003; 77:160-166.
Block G, Dietrich M, Norkus EP, and Packer L. Oxidative stress in human populations. Critical reviews of oxidative stress and aging 2003, Editors: Cutler RG, Rodriguez H. Chapter 50, Vol.II: 870-880.
Cho S, Dietrich M, Brown CJP, Clark CA, Block G. The Effect of Breakfast Type on Total Daily Energy Intake and Body Mass Index. Results from the Third National Health and Nutrition Survey (NHANES III). J Am Col Nutr 2003; Vol.22, No. 4, 296-302.
Dietrich M, Block G, Benowitz NL, Morrow JD, Hudes M, Jacob III P, Norkus EP, Packer L. Vitamin C supplementation decreases Oxidative Stress Biomarker F2-Isoprostanes in Nonsmokers exposed to Environmental Tobacco Smoke. Nutrition and Cancer 2003; 45(2), 176-184.
Block G, Dietrich M, Norkus EP, Morrow JD, Hudes M, Caan B, Packer L. Factors Associated with Oxidative Stress in Human Populations. Am J Epidemiology 2002;156 (3): 274-285.
Dietrich M, Block G, Hudes M, Marrow JD, Norkus EP, Traber MG, Cross CE, Packer L. Antioxidant supplementation decreases lipid peroxidation biomarker F2-isoprostanes in plasma of smokers. Cancer Epidemiol Biomarkers Prev 2002 11:7-13.
To see more of Dr. Marion Dietrich's publications, please visit PubMed and search for "Dietrich M."