The Department of Public Health and Community Medicine is distinguished by a strong faculty with a broad multidisciplinary approach to public health and clinical issues. In both teaching and research, the department seeks to educate medical and graduate students and to conduct research directed at improving the health of the public.

Our goal in teaching students is to provide them with the skills, knowledge, and perspectives needed to understand the essential links between the social, physical, and economic environments and the health of individual patients and their families. Go to the Office of Public Health and Professional Degree Programs’ site to learn more about the graduate programs.

The faculty of the department represent diverse areas of interest, including epidemiology and biometry, environmental and occupational health, nutrition, public health policy, and the social and economic aspects of the health care system. The department directs research efforts at issues affecting the community at large and its individuals.

The faculty share a focus on applying their skills and knowledge to current public health and clinical problems. View a complete list of some of the recent activities of our faculty.

When Tufts Friedman School of Nutrition, Science and Policy and School of Medicine graduate Kumar Chandran, M.S., M.P.H. (2006) left the university two years ago, he headed to California to begin a job with California Food Policy Advocates (CFPA) in Oakland.  Putting his dual nutrition and public health degrees to use, Kumar has spent the last two years advocating for changes in State policies with the main goal of improving nutrition programs for low-income Californians. Learn more.

 


Tufts University is recognized as a top research university, especially in biomedical research. For more details about department research, click here.

 

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Tufts University - School of Medicine
Public Health and Community Medicine
136 Harrison Avenue, 1st Floor - Boston, MA 02111
617-636-6807