New & Notable

A new study assesses the environmental sustainability impact of food suggestions in the national Dietary Guidelines for Americans

Many carefully designed features led to the exclusive LEED Gold energy-efficiency rating

Researchers dive into the historical record to recreate a 200-year sea-level history—and predict increased flooding in the 2030s

Tufts researchers have discovered that honey bees alter their diet of nutrients according to the season, particularly as winter approaches

Annual contest celebrates innovation, entrepreneurship across Tufts community