In every discipline, Tufts empowers students to be advocates for social change. Beyond classroom learning, Tufts students learn how to foster collaborative partnerships and creative problem solving that impacts others on campus and around the world.
New & Notable
Sarah Booth, new director of Tufts’ nutrition research center, knows that solid science takes commitment and collaboration
A new book examines how the vendors reflect complex food systems and issues such as class and poverty
Eating more green leafy vegetables may help older adults slow the decline in cognitive skills as they age